INGREDIENTS
- 50gr of oatmeal
- 350 ml of milk of water (you can combine them)
- A pinch of salt
- Fresh fruit (strawberries, berries, bananas, kiwi)
INSTRUCTIONS
Heat milk/water and the oatmeal in a pot over medium heat. Add the salt, bring to boil and simmer for 4-5 minutes. Serve the porridge with freshly cut fruit, cinnamon and the yogurt sauce for extra flavor.
