Tabbouleh

INGREDIENTS
  • 100 gr. groats
  • 200 gr. water
  • salt
  • pepper
  • olive oil
  • 100 gr. parsley
  • 3 spring onions
  • lemon juice
  • 1/2 cucumber

INSTRUCTIONS

In the bowl with the oatmeal, add boiling water, pepper, salt, cover it with a film and leave it until the oatmeal absorbs all the water.

Chop the parsley and transfer it to a bowl. Add the chopped fresh onion, olive oil, salt, pepper and lemon juice.

Chop the cucumber and put it in the bowl.

Add the oatmeal and mix all the ingredients together.