INGREDIENTS
- 250 gr. rice
- 400 gr. boiled red beans
- 300 gr. boiled corn
- 400 gr. grated tomato
- 1 red pepper
- 1 onion
- 1 clove of garlic
- 2 tsp. olive oil soup
- Salt,
- Pepper
INSTRUCTIONS
Chop the pepper, onion and garlic
In a saucepan, heat the olive oil over high heat and sauté the onion and red pepper until soft
Add the garlic, corn and beans and mix
Add 2 cups of water, the grated tomato and the rice
Cover and leave them on medium heat for about 20 minutes
5 minutes before it is ready, season with salt and pepper
Remove and serve
