Nutrition monthly - April

April took its name from the Latin Aprillis (<aperire, which means to open), as at that time the weather “opens up” and Spring arrives for good! But what edible goods can you find on the shopping counter this month?

Fruits: strawberry, loquat, lemon

Vegetables: dry onion, broad beans, peas, artichokes, asparagus, green beans

from Fish, the freshest to choose from are: lobster, shrimp, anchovy, sole, squid, crayfish, pike, flounder, cod, mullet, bonito, redfish, sardine, sardine, scorpionfish, cuttlefish, grouper, flounder

Try our recipes: Fruit jelly with pieces of fruit, Baked salmon with asparagus, Fresh oily beans, and others with fresh seasonal products.